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Chocolate Praline Coffee

Chocolate Praline Coffee

£14.99 GBP
£14.99 GBP
Sale Sold out
Tax included. Shipping calculated at checkout.
Coffee Grind Type
  • FREE over £45
  • Nut Free
  • Vegan Friendly

Santa Claws is a Chocolate Praline flavour coffee which is a darkly delicious blend of caramelised pralines encased within a decadent coat of rich chocolate.

Expertly crafted to order, this medium roast coffee is made using the finest Brazil Santos coffee beans, this smooth brew does not have a strong taste which provides the perfect foundation upon which all of our flavoured coffees are made. This coffee perfectly enhances the delicious natural flavours that are added to the coffee beans.

.🦇 Medium Roast

🦇 Perfect for Lattes, Straight Whites

🦇Vegan friendly

🦇 250G

 𝕳𝖆𝖚𝖓𝖙 𝖚𝖘 𝖔𝖓 𝕾𝖔𝖈𝖎𝖆𝖑 𝕸𝖊𝖉𝖎𝖆

 

𝕽𝖊𝖙𝖚𝖗𝖓𝖘 𝖆𝖓𝖉 𝕽𝖊𝖋𝖚𝖓𝖉 𝕴𝖓𝖋𝖔

Due to the nature of our items being fresh food we do not accept returns unless they are faulty.

If your product is faulty you can contact us at gothee.coffee.store@gmail.com to start your return.

Please note that returns will need to be sent to the following address: Gothee Coffee, Unit 120245, PO Box 92, Cardiff, CF11 1NB

You can always contact us for any return question at gothee.coffee.store@gmail.com


Damages and issues
Please inspect your order upon reception and contact us immediately if the item is defective, damaged or if you receive the wrong item, so that we can evaluate the issue and make it right.

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Customer Reviews

Based on 3 reviews
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J
J.E.
Beautiful

This should NOT be limited edition, I love this flavour. Like love. The smell. The taste. Beautiful. Just beautiful. I need to stock up before it leaves the shop cause I don’t know how I’ll cope without it.

K
Kirstie

My sister has claimed the coffee for her own basically, she says it’s like drinking the Christmas chocolate tins. One of my friends has claimed the artwork when the bag is done.

C
C.D.
Tastes great

It really tastes of chocolate praline! It’s got that smoothness of the chocolate mixed subtly with hazelnut and tastes great. I tend to use brown sugar with these coffees as the flavour really comes out.

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